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Cooking Class in Cisternino

  • Learn how to make orecchiette and taralli
  • Enjoy lunch with pasta and local wine
  • 45 minute cooking lesson from the chef


Learn how to prepare orecchiette which is a popular type of pasta typical to his area of Italy. A chef will teach you all you need to know and also teach you how to make "taralli" (an italian cracker/breadstick).

After, you will enjoy a typical Apulian lunch at the Taverna della Torre consisting of cheese, orecchiette, local wine and water where you can sit back and relax after your cooking class.


Price: From £25 per person

Duration: 3 hours approx.

Not included: Transport (customers must make their own way to and from this excursion)

To book this excursion, please call one of our Italy Experts. Please note that excursions operate from May - Oct, are subject to availability and minimum numbers. Start times and departure points shall be reconfirmed once in resort.

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